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Professional Bartending

Participants in this course will receive instruction in bar management, responsible service techniques, Maine liquor law and mixology as they relate to the effective operation of lounges, restaurants, and bars.

 

Flora Stack
Buker/Professional Development Coordinator
Looking for professional development courses for yourself or your business? Call today! cedlocation.htm
Professional Development
Ph: (207) 453-5800
      (800) 528-5882 ext 5800
e-mail: fstack@kvcc.me.edu

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Important Dates
August 21st - Community Day
August 25th - Fall classes begin
Check here for class cancellations.
Fill out your 2008-2009 FAFSA now!
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